So what did our Sassies think of Meastro’s Gelato Cafe after their visit to this tasty little place tucked away on Center Street in Provo? Read on to find out!
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QUESTION

What was your first impression?
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THE SCOOP

Allison: It’s another one of those rare places that makes me feel transported to California or New York City. In the best possible way.
Alma: Clean, fresh, and modern with a delicious display.
Carina: Beautiful space, filled with local artist displays; hip, downtown feel with lots of seating–and at the end? Glorious gelato.
Emily: A quaint little cafe holding its own next to the ever popular college hangout, Los Hermanos. I loved the artwork on the walls and especially the digital menus!
Marie: Loved the artwork on the walls and that it supports local artists.
Vanessa: The artwork caught my eye and I loved reading about the artists and knowing next time I came in they would be featuring a new one!

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QUESTION

What did you like the most?

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THE SCOOP

Allison: The gelato, of course!
Alma: The gelato of course! And I consider myself a gelato snob!
Carina: The gelato is out of this world good. I was skeptical, but after trying flavor after flavor, Maestro’s really does make the best gelato in the state, hands down.
Emily: The variety of gelato flavors was definitely impressive. I had to taste test a handful before I could settle on three! My favorites were the Oreo and coconut.
Marie: Great flavors! I really couldn’t decided which one to pick, so I choose 3 different ones in one bowl!
Vanessa: The gelato of course! Such a selection of flavors and the store was very clean and quiet..

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QUESTION

What didn’t you like?

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THE SCOOP:

Allison: I was freezing while I ate. And it took for-ever to get my food.
Alma: No bathroom in the restaurant. It’s kind of a hike to get to the one in the building.
Carina: That I’ve never tried their crepes before that night–HUGE mistake on my part, they are from scratch, very good, and very authentic.
Emily: I thought the savory crepes could’ve used a little more “umph” to them, but perhaps I’m just remembering the non-authentic European Connection crepes…
Marie: I think the servings a little small. It’s really good and pretty worth it, but still a little pricey.
Vanessa: I think the restaurant decor itself is lacking. I loved the featured artist but the rest of the space felt very empty.

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QUESTION

Would you visit again?

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THE SCOOP:

Allison: Absolutely. Seriously the best gelato ever. And I love the feel of the place, it’s completely lovely.
Alma: Yes and I have! This is one of my top picks!
Carina: Would I? Can we go right now? I mean it. Everything at Maestro’s is so delicious, I want to visit every day.
Emily: I would if I were in Utah Valley and wanted to go out for dessert with friends.
Marie: Yes, loved the crepe for dinner, followed by the yummy gelato for dessert!! YUM.
Vanessa: Of course! Every flavor I tasted was amazing AND I need to get the Nutella crepe. I have been craving it every day since!

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QUESTION

If you could only send out one tweet about the business, what would you say?

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THE SCOOP:

Allison: Can’t go to Italy this year? Come to Maestro’s, the gelato is to die for!
Alma: Try the yogurt gelato with chocolate. An unlikely combo but you can thank me later.
Carina: Out of this world Gelato, divine crepes, late hours, hip downtown Provo location, you HAVE to get to Maestro’s immediately. Can I come too?
Emily: @maestrosgelato is THE place to go in Provo for tasty gelato and yummy crepes. Plan to taste at least 5 flavors! #utah
Marie: Maestro’s really is a tempting treat and fabulous find located in the center of Provo!
Vanessa: Who wants to go with me to @maestrosgelato and fall in love with gelato?
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Atmosphere	Family friendly	Location
Prices	Quality	Service

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Return to SassyScoops.com on Friday for behind-the-scenes video and photos. You won’t want to miss Alma filling us in on her gelato experience while in Italy! We might even have a giveaway to announce! It’s always entertaining when the Sassies get together!